menu

menu

BREAD

  • PAN GUSTO

    6,5

    Bread with dips and olives

  • PAN CON AJO

    5

    Garlic bread (with cheese +0.75)

PA AMB OLI

  • PA AMB OLI

    4,5

  • PA AMB OLI + JAMÓN Y QUESO

    5,1

    Serrano ham and manchego cheese

  • PA AMB OLI + CALAMARES

    5,1

    Calamares and curry mayonnaise

  • PA AMB OLI + SOBRASADA *

    5,1

    Spanish raw cured sausage, goatcheese and honey

BAO BUNS

  • PULLED PORK

    11

    Pulled pork, pumpkin seeds, pumpkin chutney

  • BERENJENA

    11

    Grilled eggplant, lettuce, almonds and hoisin sauce

  • POLLO CRUJIENTE

    12

    Crispy chicken, sweet and sour vegetables

  • GAMBAS CRUJIENTE

    12

    Crispy shrimps, avocado, onion compote and curry mayonnaise

Sobrasada

A raw cured sausage from the Balearic Islands made with ground pork, paprika and salt and other spices. A traditional Balearic meat product prepared in the laborious but festive rites thatstill mark the autumn and winter pig slaughter known as a matança.

Tapas

Tapas

MEAT TAPAS

  • PLATO JAMÓN IBERICO

    18,5

    Iberico ham with olives and bread sticks

  • POLLITO DE PRIMAVERA

    12,5

    Spring chicken with corn, vegetables and green asparagus

  • PAPADUM PULLED PORK

    8,5

    With lettuce and red pepper mayonnaise

  • ENTRECOT

    11,5

    Entrecote with sweet potato mash,

  • 2 MINI HAMBURGERS (100% BEEF)

    7,2

    With lettuce, pickle, tomato, cheese and bbq sauce

  • DATILES CON BACON

    4,8

    Dates with bacon and balsamic syrup

  • SPARE RIBS

    9

    With coleslaw, crispy onion and bbq sauce

  • CROQUETAS DE TERNERA

    7,5

    Beef croquettes with curry mayonnaise

  • CHORIZO Y CALABAZA

    8,5

    Spanish chorizo sausage with mushrooms,

  • CARPACCIO

    8,5

    Beef carpaccio with rucola, almonds, parmesan cheese and truffle mayonnaise

  • BISTEC

    9,8

    Steak with green asparagus, crispy onion

TAPAS VARIADAS

  • 10 Different tapas

    26,5 p.p.

    selected by our chefMin. 2 pers.

VEGETARIAN TAPAS

  • TARTAR DE REMOLACHA

    9,5

    Tartare of red beet and goat cheese with almonds, croutons and quince jelly

  • BATATA AL HORNO

    6,8

    Jacked sweet potato with hoisin sauce and coriander

  • PATATAS BRAVAS

    7,5

    Potatoes with spicy brava sauce

  • PIMIENTOS DE PADRON

    7,2

    Spanish green peppers with sea salt

  • PITA FALAFEL

    6,5

    Mini pita with falafel, onion compote and

  • GYOZAS

    10,5

    Dumplings stuffed with vegetables served with sesame mayonnaise

  • PLATO DE QUESO

    10,5

    3 different cheeses with quince jelly,

FISH TAPAS

  • TARTAR DE ATÚN

    12,5

    Tuna tartare with lettuce, avocado, crispy potato and spicy tomato sauce

  • TARTAR DE SALMÓN

    10,5

    Salmon tartare with rucola, radish and pesto

  • ATÚN AL GRILL

    11,5

    Grilled tuna steak with crispy rice, orange and chimichurri

  • CALAMARES A LA ROMANA

    8,5

    Fried squid rings with curry mayonnaise

  • BOQUERONES AL VINAGRE

    5,5

    Anchovies in vinegar

  • BOQUERONES AL CHEF

    8,5

    Grilled Romaine lettuce, anchovies, bacon,

  • FILETE DE LUBINA

    10,5

    Sea bass fillet with green asparagus and chimichurri

  • GAMBAS AL AJILLO

    9,5

    Prawns in spicy garlic oil

  • GAMBAS AL GRILL

    12,5

    Grilled prawns

  • MEJILLONES GUSTO

    9,5

    Mussels with coconut, red pepper and coriander

SALADS

  • GUSTO

    8,2

    Lentils, almonds, blue cheese, cauliflower and orange

  • POLLO PESTO

    8,2

    Grilled chicken, lettuce, cucumber, onion,

  • MEDITERRANEA

    8,5

    Lettuce, cucumber, onion, avocado, tomatoes, salmon, calamaris, prawns, tuna and croutons

  • TERNERA TERIYAKI

    8,4

    Lettuce, beef strips in teriyaki sauce, tomatoes,

TERIYAKI

  • SALMÓN

    9

    Salmon teriyaki

  • TERNERA - Beef teriyaki

    8,5

  • POLLO

    8

    Chicken teriyaki

  • QUESO DE CABRA

    7,5

    Goat cheese teriyaki

  • ATÚN

    10

    Tuna teriyaki

LOADED FRIES

FRIES WITH TOPPINGS

  • PULLED PORK

    10,5

    Fries with pulled pork, coleslaw, crispy onion and curry mayonnaise

  • FISH AND CHIPS

    10,8

    Fries with crispy fish, red pepper mayonnaise, sweet and sour vegetables and rucola

  • SOBRASADA *

    10,7

    Sweet potato fries with sobrasada, onion compote, spring onion and egg

PAELLA

MIN. 2 PERS.

  • PESCADO

    17 p.p.

    With shellfish

  • CARNE

    17 p.p.

    Chicken and chorizo

  • MIXTA

    17 p.p.

    Shellfish, chorizo and chicken

  • FIDEUA

    17 p.p.

    Paella with pasta

 

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